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MARY BERRY'S LEMON & THYME SAUCE (475g) |
| Delicious aromatic sauce with garlic, lemon and thyme. As a sauce Serve with grilled or pan fried steaks, lamb chops, chicken or fish. Especially good added to pasta - serve hot or cold on the side. As a topping Open up baked potatoes and pour in sauce. Toss over hot new potatoes. As a pan fry Cut strips of chicken breast, toss in a little sauce, fry until cooked, serve with more sauce. As a marinade or baste Pour over chicken breasts in dish and bake until tender. Ideal to use as a marinade with chicken and lamb before cooking. As a dip Serve with vegetable pieces, prawns, chicken goujons and tacos. |
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